Dine with a view of the horizon, stretching in a continuous line across the wall of floor-to-ceiling windows. Savor delicious foods in this wide open space.

Caressed by the gentle breeze on the terrace, feel the freedom to revel in each moment of this exceptional time. The unobstructed ocean view provides the ultimate resort getaway.

A compact and easy-to-use kitchen. At the teppanyaki counter, warm up the mess tin side dishes or enjoy an indoor BBQ. Drink in hand, enjoy whipping up meals for a true resort feeling.

A full suite of cooking utensils and tableware are provided.

Mess tins (side dishes). Choose whatever side dishes you like from over a dozen choices. The wide variety ranges from snacks to pair with drinks, to fish or meat dishes, and desserts.

Choose your favorite from three main course options: “BBQ,” “hot pot,” and “temaki sushi.” Set menus are also available that pair main dishes with the chef’s recommended mess tins. (Image shows the chef’s selection of temaki sushi set)

The chef’s selection “golden eye snapper shabu-shabu” hot pot set.

Gazing out at the view from the hot spring bath, float in the bath and enjoy the serene sensation of melting into Sagami Bay before your eyes.

All rooms have ocean views. Two of the three rooms are Japanese-style.

Western-style twin room. Including the Japanese-style rooms, the estate accommodates up to seven guests.

Breakfast. Fill your plates from the line-up of dishes on the table and luxuriate in a relaxing morning at your own pace.

Exterior. The mountainside location in Nishi-Atami commands a stunning view of the city below.