Taishoya
A Timeless Hot Spring Inn Embracing History and Tradition
Founded in 1925, this long-established ryokan in Ureshino was designed by the renowned Japanese architect Yoshimura Junzo. Each building, floor, and room offers a distinct aesthetic and atmosphere. Guests can enjoy the natural hot spring sourced from the inn’s own spring. Dinner features a kaiseki course highlighting premium beef and fresh seafood from the Ariake Sea.
Founded in 1925, this long-established ryokan in Ureshino was designed by the renowned Japanese architect Yoshimura Junzo. Each building, floor, and room offers a distinct aesthetic and atmosphere. Guests can enjoy the natural hot spring sourced from the inn’s own spring. Dinner features a kaiseki course highlighting premium beef and fresh seafood from the Ariake Sea.
| Area | |
|---|---|
| Address | 2276-1 Shimojukuotsu, Ureshino-machi, Ureshino City, Saga |
| Access | 【Public Transportation】 ・JR Takeo-onsen Sta. → 30 min by JR bus → Ureshino Onsen Bus Center stop (last stop) → 3 min walk ・Ureshino-onsen Sta. (Nishi Kyushu Shinkansen) → 5 min by car ・Highway bus “Kyushu-go” from Fukuoka or Nagasaki → Ureshino Interchange stop *Free shuttle service available (Ureshino-onsen Sta. or Ureshino Interchange stop ⇔ Taishoya). Reservation required. 【By Car】 Ureshino IC (Nagasaki Expressway) → 5 min |
| Telephone | +81-954-42-1170 |
| Check-in time | 15:00 |
| Check-out time | 10:00 |
| Price | From 18,700 yen (dinner and breakfast included) *Bathing tax of 150 yen per adult required separately. * reference price per person for one night in a room for two, tax included |
| URL | https://www.taishoya.com/lg_en/ |
*Guests also have access to the large baths of Shiiba Sanso, a sister inn nestled in a mountain valley. Enjoy a “two-inn, four-bath” hot spring experience, complete with complimentary shuttle service.
*Barrier-free rooms are also available.
Notice: The information on this website such as prices, requirements, and images are provided for reference. Actual conditions may depend on seasons and grades. Please contact each facility for latest details.